3 chemin du Frarupt
68660 Liepvre
FRANCE
tél. 03 89 22 19 19
info@ferme-argentin.com
It's a big day for the Gauls: two members of the tribe have chosen to unite! Following the wedding ceremony (at 5 p.m.), a grand banquet will provide an opportunity to feast and share in the joy of the newlyweds.
The banquet menu features a Gaulish-inspired meal: braised pork with mustard lentils. Dessert: fruit tart (pear/apple). Drinks included.
During the banquet, the Mediomatrici will make several presentations:
- The bride's speech
- Presentation of Gallic food
- Presentation of the warriors' weapons.