Bredele workshop

Discovery

Venue of the event

• Ferme d'Argentin

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Description

For Christmas, Alsatian families are accustomed to making little cakes called Bredele. Shaped like stars, hearts or moons, they sometimes contain dried fruit and smell of spices: cinnamon, aniseed...

They are enjoyed on any occasion, with a cup of hot chocolate, hot apple juice or mulled wine.

To introduce you to this tradition, our entertainers will be happy to prepare a few Bredele recipes for you. You'll leave with your own recipes, after tasting a few Bredele fresh from the oven.

By reservation only

Ages 3 and up.

Children must be accompanied by an adult taking part in the workshop.

Information on 03 89 22 19 19 or by e-mail info@ferme-argentin.com

In addition to your workshop, you can take advantage of the opportunity to visit the site, and take part in the public events on offer throughout the day.